*Can skip oat flour and make the pancakes with full all purpose flour. *Make sure the Baking powder is within the expiry date because, it is responsible for making soft and fluffy pancakes. *Whole milk can be alternated with low fat milk or even almond milk. *Quick Oats can also be replaced with old fashioned oat or Instant oat. * Homemade Pancake Syrup which only takes 5 minutes to prepare. Here is the recipe for Homemade Pancake Syrup Recipe .