- I used Hershey's Hot Fudge Ice Cream Topping , but any brand hot fudge topping / sauce will work for this cake.
- If you're planning to do the top layer decoration, then don't forget to reserve 3 to 4 tblsp of grounded cookies before mixing it with butter.
- I highly recommend to use two piece ( with removable base) cake pan as shown in the picture , only then you will be able to remove the whole ice cream cake separately from the cake pan.
- If you do not have two piece cake pan, then use any container / glass box / cake pans and set the cake, cut the cake using the knife, then use a cake knife to remove the cake slice, and serve.
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