Veggie Fried Rice

Indo – Chinese style veggie fried rice is a popular street food across India. It is mildly flavored aromatic rice dish, made with perfectly cooked basmati rice, and then sautéed with vegetables and Chinese sauces using a Wok pan. You can easily customize the fried rice to your preferred taste , make it spicy or less spicy or add any stir fry vegetables / proteins. The fried rice tastes delicious on its own or serve with Cauliflower Manchurian ( Indo Chinese style curry). Recipe includes detailed instructions, how to cook rice in traditional method with stepwise pictures and tips.

Gobi Manchurian Gravy

Gobi Manchurian or ( Gobi meaning) cauliflower Manchurian,  A tasty hot and sour flavored dish. It is made with marinated cauliflower florets, then dipped into a batter and deep fried. Crispy florets are then tossed in a homemade Manchurian sauce, garlic, chilies and spring onions. Cauliflower Manchurian can be served in two ways, as a dry – appetizer or as a semi gravy – main course. So addictive Indo – Chinese dish, pairs well with white / brown rice or fried rice. Recipes includes detailed instructions, tips and stepwise pictures.

Homemade Hoisin Sauce Non Vegetarian Chicken Lettuce Wraps Easy Lunch Dinner Appetizer PFChangs

PF Chang’s Chicken Lettuce Wraps

These Chicken lettuce wraps is a copycat recipe from PF Chang’s restaurant, its their best selling signature appetizer. These lettuce wraps are both healthy and yummy. It can be easily made at home in less than 30 minutes ( time includes homemade Hoisin Sauce recipe making time). With homemade hoisin sauce, its totally guilt free wraps, and tastes so much better. Chicken lettuce wraps can be served as an appetizer or as an main course. Recipe includes detailed instructions with stepwise pictures and tips.

Vietnamese Hoisin Sauce Chinese Cuisine Vegetarian Homemade Hoisin Sauce Easy

Homemade Hoisin Sauce Recipe

Hoisin sauce is super easy to make it at home and so much better than store brought sauce. This recipes uses basic pantry ingredients, and no cooking is required. The consistency of the sauce is thick like a paste, dark brown in color, and has a sweet – salty taste. Hoisin sauce is commonly used in Chinese, Vietnamese and in American cuisine. Recipe includes detailed instructions with stepwise picture and recipe links which uses this sauce.

Healthy Appetizer Lunch Dinner Soya Chunks, Granules Textured Vegetable Protein Vegetarian Lettuce Wraps Hoisin Sauce Homemade Vegan Nutrela

PF Chang’s Vegetarian Lettuce Wraps

PF Chang’s restaurant inspired vegetarian lettuce wraps, totally a healthier version. I used texturized vegetable protein (TVP) to make these vegetarian wraps. These wraps can be easily made at home in less than 30 minutes ( time includes homemade Hoisin Sauce recipe making time). With homemade hoisin sauce, its totally guilt free wraps, and tastes so much better. Vegetarian lettuce wraps can be served as an appetizer or as an main entrée. Recipe includes detailed instructions with stepwise pictures and tips.

Easy Vegetable Noodles Recipe

Vegetables noodles is a very easy to make stir fry noodles recipe. One of the most favorite food in many houses and the most popular food in restaurants and in the street food. Its an Indo Chinese fusion recipe, made by cooking the noodles first, then the noodles is stir fried with vegetables, and sauces. Its a two step process, and can be made in less than 25 minutes (preparation and cooking time). Noodles can be served with a famous dish Gobi Manchurian ( Gobi meaning cauliflower, recipe is available in the blog) or it can be served as is with some ketchup / hot sauces. Recipe includes detailed instructions with stepwise pictures and tips to cook the noodles perfectly.

Wow Bao Spicy Kung Pao Chicken Bao – Instant Pot

These spicy kung pao chicken Steamed Buns is Wow Bao’s copycat recipe. Bao ( also know as Baozi in Chinese) is a type of yeast-leavened filled steamed buns. The bao dough is made from scratch, proofed, and then any filling variations can be used for the stuffing, then prepared buns are often steamed. In this recipe I’ve used spicy kung pao chicken as a stuffing ( or use minced soy and chicken lettuce wraps (using homemade hoisin sauce) recipes can also be used as a filling for the Bao, These recipes are available on the blog). I’ve proofed the bao dough ( In 1 hour) and steamed it ( In 10 minutes) using the Instant pot. Kung pao chicken is also made from scratch, so easy to make, and absolutely tasty filling for the bao buns. These Chinese cuisine steamed buns can also be served for breakfast, or for any meal. Recipe includes a complete guide, proofing the dough with Instant Pot in different modes, and counter top method, steaming with IP and stove top, kung pao recipe, stepwise pictures and video.

Instant Pot Mango Bubble Tea

Bubble tea, also known as pearl milk tea, bubble milk tea, or Boba, is a tea based drink. It is commonly made of tea accompanied by chewy tapioca balls (Boba /pearls/ sabudana), and other toppings. This yummy and super refreshing Iced Bubble Tea is flavored with the most popular Mango fruit. It’s super easy to make this bubble tea at home, and you’re going to love it! The best part, mango bubble tea is perfect for the hot summer days. It’s definitely one of the best flavor in bubble tea. Recipe includes detailed recipe instructions for making the mango bubble tea using the Instant Pot with stepwise pictures, a video guide, instructions to make the bubble tea with many other variations, and how to cook the tapioca pearls on the stove top.

Air Fryer Crispy Tofu In Sweet Chili Sauce

This crispy tofu and sweet chili sauce is one of the easiest and delicious tofu recipes to make. Air frying the tofu is the healthiest way to prepare it, tofu cooks perfectly crunchy. Sweet chili sauce is also prepared from scratch using the Instant Pot with zero preservatives, and it is pure organic version, and taste so good than the store brought sauce. Crispy fried tofu with the drizzle of extra sweet chili sauce is the tastiest way you can eat tofu, so much better than take out! Serve this sweet chili crispy tofu as appetizer or as an entrée with a bed of rice and your favorite salad or vegetable side for an complete meal.

Panda Express Orange Chicken Recipe

Easy to make the favorite Panda Express signature orange chicken. Made with tender and juicy crispy fried chicken and tossed in a delicious homemade sweet orange – flavored sauce, made from scratch. Orange chicken flavor is very irresistible and a favorite Chinese take out for many. Try this copycat homemade version, much better and tastes so good with rice or on its own. Great for family dinners, perfect meal to enjoy with your loved ones and celebrate any special occasion.