Instant Pot Butter Chicken Recipe
Butter Chicken Or Murg Makhani is a very popular dish, originated in the Indian subcontinent. Chicken is cooked in a mildly spiced – creamy rich tomato sauce. You can easily make restaurant quality butter chicken using the Instant Pot in just 25 minutes (cooking time is only 15 minutes). The flavors are incredible and the chicken is cooked perfectly tender and juicy! Absolutely no additives added. Serve butter chicken with rice and naan bread (Indian flatbread) for a comforting and scrumptious meal. Recipe includes detailed recipe instructions with stepwise pictures and tips.