Pomegranate rose cocktails

This homemade rose syrup recipe is a easy and simple syrup recipe made with fresh organic rose petals. Rose syrup has no additives, food coloring or preservatives. You can also use a store brought dried petals to make the rose syrup. Rose syrup can be used to make the popular rose milk drink in parts of South Asia, milk is flavored with rose syrup. Rose milk is a very cooling and soothing quick drink, it can be served both warm or cold. You can also use the rose syrup to enhance your cocktails and mocktails, to sweeten your teas and lattes, or simply drizzle over cakes, crepes and pancakes. Recipe includes detailed recipe instructions with stepwise pictures, making the rose syrup using the Instant Pot, and stove top method given and useful tips.